CookGo
recipe image

Cauliflower with Spicy Cod Roe Mayo

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Seafood

    • 🦪 25g spicy cod roe

  • Vegetable

    • 🥦 1/2 head cauliflower

  • Condiment

    • 🧴 1.5 tbsp mayonnaise

STEPS

1

Separate the cauliflower into small florets.

2

Make a slit in the cod roe and extract the contents.

3

Place the cauliflower and 1 tbsp of water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain and let cool slightly.

4

Mix the cod roe and mayonnaise in a bowl. Add the cauliflower and toss to coat evenly.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 5g
    Protein
  • 6g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use fresh cauliflower for the best texture.Adjust the amount of cod roe for desired spiciness.Serve immediately or chill for a refreshing side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.