CookGo
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Carrot Egg Steamed Dish

Cost $2.5, save $6

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $2.5

INGREDIENTS

  • Main Ingredients

    • 🥕 1 carrot (chopped)
    • 🥚 3 eggs

  • Sub Ingredients

    • đź’§ 1 cup of water
    • 🧂 1 teaspoon of salt

STEPS

1

Finely chop the carrot and beat the eggs.

2

In a bowl, mix eggs, water, and salt thoroughly.

3

Add the chopped carrot to the egg mixture and mix evenly.

4

Pour the mixture into a heat-safe container, cover with a lid, and place it in the steamer on medium heat.

5

Steam for about 10 minutes. Check with a chopstick—if no liquid comes out, it's done.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 10g
    Protein
  • 5g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Adding mashed tofu will make it softer and richer in taste.Serve with soy sauce or sesame oil for enhanced flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.