CookGo
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Camembert Wrapped in Pork

Cost $8, save $12

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 12 slices pork loin (180g)

  • Cheese

    • 🧀 6 pieces camembert cheese (100g)

  • Oil

    • 2 tsp salad oil

  • Sauce

    • 1 tbsp yakiniku sauce

STEPS

1

Place a piece of camembert cheese on one slice of pork loin and wrap it. Wrap again with another slice of pork loin. Repeat to make 6 pieces.

2

Heat salad oil in a frying pan over medium heat. Add the wrapped pork and cook, rolling occasionally, until the meat is fully cooked.

3

Add yakiniku sauce to the pan and coat the pork evenly.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Serve with a side of fresh salad for a balanced meal.This dish pairs well with sake or beer.Use toothpicks to secure the wraps if they unravel during cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.