Cabbage and Chicken Stir-Fry with Eggs

Name: Cabbage and Chicken Stir-Fry with Eggs
Total time: 15 min
Yield: 2 Servings
Ingredients: 🥬 Cabbage, 2 cups (coarsely chopped); 🍗 Chicken breast, 150g (thinly sliced); 🥚 Eggs, 2; 🧂 Soy sauce, 1 tbsp; 🧂 Salt, a pinch; 🧂 Black pepper, a pinch

Cost $8, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$8

Cabbage and Chicken Stir-Fry with Eggs

Cost $8, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$8

INGREDIENTS

Vegetables
- 🥬 Cabbage, 2 cups (coarsely chopped)
Meat
- 🍗 Chicken breast, 150g (thinly sliced)
Eggs & Dairy Products
- 🥚 Eggs, 2
Seasonings
- 🧂 Soy sauce, 1 tbsp
- 🧂 Salt, a pinch
- 🧂 Black pepper, a pinch

STEPS

Heat oil in a frying pan and stir-fry the thinly sliced chicken breast.

Add cabbage and stir-fry until it softens.

Add the beaten eggs and stir-fry, mixing everything together.

Season with soy sauce, salt, and pepper, then mix everything thoroughly to finish.

NUTRIENTS

Per 1 serving

🔥

300

Calories

25g
Protein
15g
Carbs
15g
Fats

💡 Tips

Using fresh cabbage will enhance the aroma.Adding garlic or ginger to your liking will deepen the flavor.Switching to olive oil or coconut oil allows for a healthier variation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.