Buttermilk Coleslaw
Cost $8.5, save $5
Source: Recommended by CookGo
- 120 Min
- 12 Servings
- $8.5
Buttermilk Coleslaw
Cost $8.5, save $5
Source: Recommended by CookGo
- 120 Min
- 12 Servings
- $8.5
INGREDIENTS
Dressing
- 2 cups mayonnaise
- 1 cup buttermilk
- 3 tablespoons white sugar
- 1 teaspoon celery seed
- ½ teaspoon ground black pepper
Coleslaw
- 2 (16 ounce) packages shredded coleslaw mix
STEPS
1
Stir together mayonnaise, buttermilk, sugar, celery seed, and black pepper in a large bowl until well combined.
2
Fold in coleslaw mix until evenly coated.
3
Refrigerate before serving, at least 2 hours.
NUTRIENTS
Per 1 serving🔥
343
Calories
- 2gProtein
- 15gCarbs
- 31gFats
đź’ˇ Tips
Let the coleslaw sit in the refrigerator for at least 2 hours to blend flavors completely.For a tangier taste, increase the amount of buttermilk slightly.To adjust sweetness, add sugar gradually and experiment to taste.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.