Butter Soy Sauce Stir-fried Bamboo Shoots
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
Butter Soy Sauce Stir-fried Bamboo Shoots
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 100g bamboo shoots (boiled)
- 🧄 1 clove garlic, sliced
Condiments
- 🧈 15g salted butter
- 1 tbsp soy sauce
- Pinch of black pepper
- Sliced chili to taste
STEPS
1
Cut the bamboo shoots into bite-sized pieces and slice the garlic thinly.
2
Heat butter in a frying pan over low heat, add garlic and chili, and stir until fragrant. Add bamboo shoots and stir-fry for 3–4 minutes.
3
Add soy sauce and black pepper, then stir to combine.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 2gProtein
- 10gCarbs
- 10gFats
💡 Tips
Use fresh bamboo shoots if available for better flavor.Pair this dish with steamed rice for a complete meal.Adjust chili and pepper to your spice preference.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.