CookGo
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Brown Sugar Bacon Waffles

Cost $15, save $10

Source: Recommended by CookGo

  • 30 Min
  • 6 Servings
  • $15

INGREDIENTS

  • Cooking Supplies

    • cooking spray

  • Protein and Meats

    • 8 slices bacon

  • Sweeteners

    • 2 tablespoons brown sugar
    • ½ cup brown sugar

  • Dry Ingredients

    • 3 cups flour
    • 1 tablespoon baking powder
    • 1 teaspoon baking soda
    • 1 teaspoon salt

  • Dairy and Wet Ingredients

    • 🥚 4 eggs
    • 2 ½ cups buttermilk
    • â…” cup vegetable oil
    • ½ teaspoon vanilla extract

STEPS

1

Preheat the oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.

2

Arrange bacon on the prepared baking sheet, and sprinkle with 2 tablespoons brown sugar. Bake in the preheated oven until bacon is crispy and brown sugar is caramelized, 10 to 15 minutes.

3

Immediately remove bacon to a cutting board; cut into small pieces and set aside.

4

Preheat a waffle iron.

5

Whisk flour, 1/2 cup brown sugar, baking powder, baking soda, and salt together in a large bowl. Beat eggs, buttermilk, vegetable oil, and vanilla together in a separate bowl; fold wet mixture into flour mixture. Add bacon and stir, being careful to not over mix.

6

Spray the preheated waffle iron with cooking spray. Ladle batter into waffle iron and cook until golden brown; serve hot.

NUTRIENTS

Per 1 serving

🔥

790

Calories

  • 18g
    Protein
  • 76g
    Carbs
  • 46g
    Fats

đź’ˇ Tips

For extra crispiness, cook the bacon slightly longer.Do not overmix the batter, as it may result in dense waffles.Leftover waffles can be stored and reheated in a toaster or oven.Use high-quality bacon for the best flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.