Broccoli and Tuna Stir-fry with Oyster Mayo

Name: Broccoli and Tuna Stir-fry with Oyster Mayo
Total time: 15 min
Yield: 2 Servings
Ingredients: 🐟 1 can (70g) canned tuna in water; 🥦 1/2 head broccoli; 🧴 1 tbsp mayonnaise; 1/2 tbsp oyster sauce; 🧄 1/4 tsp grated garlic; 💧 3 tbsp water

Cost $5.5, save $7

Source: Recommended by CookGo

15 Min
2 Servings
$5.5

Broccoli and Tuna Stir-fry with Oyster Mayo

Cost $5.5, save $7

Source: Recommended by CookGo

15 Min
2 Servings
$5.5

INGREDIENTS

Fish
- 🐟 1 can (70g) canned tuna in water
Vegetables
- 🥦 1/2 head broccoli
Condiments
- 🧴 1 tbsp mayonnaise
- 1/2 tbsp oyster sauce
- 🧄 1/4 tsp grated garlic
Liquids
- 💧 3 tbsp water

STEPS

Cut the broccoli into bite-sized florets.

Heat a frying pan over medium heat, add broccoli and water, and bring to a simmer. Cover and steam for 1.5 minutes, then uncover and evaporate excess water.

Add mayonnaise, oyster sauce, tuna, and grated garlic to the pan. Stir-fry until well combined.

NUTRIENTS

Per 1 serving

🔥

180

Calories

12g
Protein
6g
Carbs
12g
Fats

💡 Tips

If broccoli is unavailable, substitute with cauliflower.Use low-fat mayonnaise for a lighter version.Serve immediately for the best flavor and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.