CookGo
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Broccoli and Tomato Miso Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥦 1/2 head broccoli
    • 🍅 6 cherry tomatoes

  • Seasonings

    • 1 tsp soy sauce
    • 1/2 tbsp miso
    • 🧄 1/4 tsp grated garlic

STEPS

1

Cut the broccoli into small florets. Place them in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain and let cool. Cut the cherry tomatoes in half.

2

In a bowl, mix the soy sauce, miso, and grated garlic. Add the broccoli and cherry tomatoes, then toss to combine.

NUTRIENTS

Per 1 serving

🔥

80

Calories

  • 3g
    Protein
  • 10g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

You can substitute cherry tomatoes with bell peppers for a different flavor and texture.This dish can be served cold or at room temperature, making it a great make-ahead side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.