Broccoli and Enoki Mushroom Microwave Steamed Dish

Name: Broccoli and Enoki Mushroom Microwave Steamed Dish
Total time: 10 min
Yield: 1 Servings
Ingredients: 🥓 2 slices bacon; 🥦 1/2 head broccoli; 🍄 100g enoki mushrooms; 🧈 10g salted butter; 1 tbsp ponzu sauce

Cost $5, save $10

Source: Recommended by CookGo

10 Min
1 Servings
$5

Broccoli and Enoki Mushroom Microwave Steamed Dish

Cost $5, save $10

Source: Recommended by CookGo

10 Min
1 Servings
$5

INGREDIENTS

Meat
- 🥓 2 slices bacon
Vegetables
- 🥦 1/2 head broccoli
- 🍄 100g enoki mushrooms
Condiments
- 🧈 10g salted butter
- 1 tbsp ponzu sauce

STEPS

Separate the broccoli into small florets. Trim the root of the enoki mushrooms and loosen them.

Cut the bacon into 1cm wide strips.

Layer broccoli, enoki mushrooms, and bacon in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

While still warm, add butter and ponzu sauce to the container and mix well.

NUTRIENTS

Per 1 serving

🔥

200

Calories

10g
Protein
5g
Carbs
15g
Fats

💡 Tips

You can substitute ponzu sauce with soy sauce and a splash of lemon juice.For added flavor, sprinkle sesame seeds or chili flakes before serving.This dish pairs well with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.