CookGo
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Brisket Marinade

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Wet Ingredients

    • 🍷 1/2 cup red wine
    • 1/4 cup Worcestershire sauce
    • 1/4 cup liquid smoke flavoring

  • Spices & Seasonings

    • 🌿 4 teaspoons celery flakes
    • 4 teaspoons pepper
    • 🧂 2 teaspoons onion salt
    • 🧄 2 teaspoons garlic salt

STEPS

1

Combine red wine, Worcestershire sauce, and liquid smoke in a medium bowl.

2

Stir in celery flakes, pepper, onion salt, and garlic salt until well mixed.

NUTRIENTS

Per 1 serving

🔥

115

Calories

  • 0g
    Protein
  • 5g
    Carbs
  • 9g
    Fats

đź’ˇ Tips

For best flavor, marinate the brisket overnight in the refrigerator.Use this marinade for either oven baking or grilling for different flavor profiles.You can adjust the salt levels to suit your dietary preferences.Liquid smoke can often be found near bottled marinades in the grocery store.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.