Braised Daikon and Chicken Drumsticks

Name: Braised Daikon and Chicken Drumsticks
Total time: 30 min
Yield: 3 Servings
Ingredients: Daikon 1/2 (sliced into bite-sized pieces); 🥔 Potato 1 (peeled and cut into bite-sized pieces); 🧅 Onion 1 (cut into wedges); Chicken drumsticks 5 pcs; Soy sauce 2 tbsp; Mirin 2 tbsp; 🧂 Sugar 1 tsp

Cost $6.5, save $4.5

Source: Recommended by CookGo

30 Min
3 Servings
$6.5

Braised Daikon and Chicken Drumsticks

Cost $6.5, save $4.5

Source: Recommended by CookGo

30 Min
3 Servings
$6.5

INGREDIENTS

Main Dish
- Daikon 1/2 (sliced into bite-sized pieces)
- 🥔 Potato 1 (peeled and cut into bite-sized pieces)
- 🧅 Onion 1 (cut into wedges)
Meat
- Chicken drumsticks 5 pcs
Condiments
- Soy sauce 2 tbsp
- Mirin 2 tbsp
- 🧂 Sugar 1 tsp

STEPS

Place chicken drumsticks in a pot, add enough water to cover, remove scum and simmer.

Add daikon, potato, and onion, then add the condiments and simmer over medium heat.

Simmer until the water reduces and the dish becomes glossy.

NUTRIENTS

Per 1 serving

🔥

210

Calories

22g
Protein
18g
Carbs
6g
Fats

💡 Tips

Cooling the dish enhances the flavor.Blanch peeled daikon to absorb seasonings more effectively.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.