Black Forest Cake Icing
Cost $6, save $12
Source: Recommended by CookGo
- 15 Min
- 12 Servings
- $6
Black Forest Cake Icing
Cost $6, save $12
Source: Recommended by CookGo
- 15 Min
- 12 Servings
- $6
INGREDIENTS
Cream Base
- 🥛 3 cups heavy whipping cream
- 🍬 4 ½ tablespoons white sugar
- 1 ½ teaspoons vanilla extract
STEPS
1
Beat together cream, sugar, and vanilla in a bowl with an electric mixer until stiff.
2
Place in the refrigerator until set, about 15 minutes.
NUTRIENTS
Per 1 serving🔥
225
Calories
- 1gProtein
- 6gCarbs
- 22gFats
đź’ˇ Tips
For a more stable icing, you can add 1 tablespoon of corn starch or powdered gelatin while whipping.Ensure cream is very cold before whipping to achieve stiff peaks.This icing pairs perfectly with chocolate cake and cherry pie filling for a Black Forest cake.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.