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Bibim Noodles (Spicy Mixed Noodles)

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Noodles

    • 🍜 2 servings of noodles

  • Vegetables

    • 🧅 1/3 of an onion
    • 6 tablespoons of kimchi
    • 4 perilla leaves

  • Seasoning

    • 1 tablespoon of gochujang
    • 1 tablespoon of soy sauce
    • 1 tablespoon of chili powder
    • 🍬 1 tablespoon of sugar
    • 2 tablespoons of plum extract
    • 2 tablespoons of vinegar
    • 1 tablespoon of corn syrup
    • 1 tablespoon of sesame oil

STEPS

1

Cut the kimchi into bite-sized pieces.

2

Mix gochujang, soy sauce, chili powder, sugar, plum extract, vinegar, corn syrup, and sesame oil to make the sauce.

3

Boil the noodles for 3 minutes.

4

Rinse the noodles immediately under cold water.

5

Mix the prepared sauce with the noodles and vegetables.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 10g
    Protein
  • 60g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

For a crunchier texture, add fresh cucumber slices.You can substitute plum extract with honey or sugar syrup.Serve immediately for the best flavor and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.