CookGo
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Beef Stroganoff Rice

Cost $15, save $10

Source: Recommended by CookGo

  • 40 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Vegetables

    • 🍄 Mushrooms 200g (sliced)
    • 🧅 Onion 1 (sliced)
    • 🥕 Carrot 1 (thinly sliced)

  • Meat

    • Beef 300g (thinly sliced)

  • Staples

    • 🍚 Rice 4 cups

  • Seasonings

    • 🧈 Butter 2 tbsp
    • Flour 2 tbsp
    • 🥛 Milk 2 cups
    • 🧂 Salt 1 tsp
    • Pepper to taste

STEPS

1

Melt butter in a frying pan, sauté the onion, carrot, and mushrooms until softened.

2

Add thinly sliced beef and stir-fry until cooked through.

3

Sprinkle in flour and stir-fry, gradually adding milk while mixing.

4

Simmer until thickened, season to taste with salt and pepper.

5

Serve over warm rice and enjoy.

NUTRIENTS

Per 1 serving

🔥

550

Calories

  • 25g
    Protein
  • 65g
    Carbs
  • 20g
    Fats

💡 Tips

Using cream instead of milk will result in a richer flavor.Using frozen mushrooms can reduce cooking time.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.