CookGo
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Beef Stroganoff

Cost $15, save $10

Source: Recommended by CookGo

  • 30 Min
  • 7 Servings
  • $15

INGREDIENTS

  • Beef

    • 🥩 1 pound ground beef

  • Vegetables

    • 🧅 ½ cup chopped onion

  • Dry Ingredients

    • 1 tablespoon all-purpose flour
    • 🧂 ½ teaspoon salt
    • ÂĽ teaspoon paprika

  • Canned Items

    • 🍲 1 (10.75 ounce) can condensed cream of mushroom soup

  • Dairy

    • 1 cup sour cream

  • Pasta

    • 8 ounces egg noodles

STEPS

1

In a large skillet over medium heat, sauté beef and onions for 10 minutes, or until meat is browned and onion is tender.

2

Stir in flour, salt, and paprika. Add condensed soup, mix well, and cook, uncovered, for 20 minutes.

3

Reduce heat to low and add sour cream, stirring well and allowing to heat through. Cover and set this mixture aside.

4

Cook egg noodles according to package directions. Drain. Serve beef mixture over noodles.

NUTRIENTS

Per 1 serving

🔥

435

Calories

  • 17g
    Protein
  • 30g
    Carbs
  • 27g
    Fats

đź’ˇ Tips

For a healthier version, swap sour cream for plain Greek yogurt.Add fresh parsley for garnish to elevate presentation.Use lean ground beef to reduce overall fat content.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.