CookGo
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Beef Spaghetti

Cost $15, save $8

Source: Recommended by CookGo

  • 40 Min
  • 3 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🥩 400g ground beef

  • Seasonings

    • 🍝 250g spaghetti
    • 2 tablespoons olive oil
    • 🍅 200g tomato sauce
    • 1 tablespoon garlic paste
    • 🧂 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 🧀 50g Parmesan cheese

STEPS

1

Boil a pot of salted water, cook the spaghetti until al dente, then drain and set aside.

2

Heat olive oil in a pan, sauté the garlic paste until fragrant, then add the ground beef and stir-fry until cooked.

3

Add tomato sauce, salt, and black pepper, and cook for about 5 minutes until the sauce thickens.

4

Mix the cooked spaghetti with the sauce, sprinkle Parmesan cheese and serve.

NUTRIENTS

Per 1 serving

🔥

550

Calories

  • 28g
    Protein
  • 60g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Choosing high-protein ground beef boosts the nutritional value.Parmesan cheese can be substituted with other hard cheeses like Cheddar.For a richer flavor, add a splash of red wine to the tomato sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.