CookGo
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Beef Radish Soup

Cost $12, save $8

Source: Recommended by CookGo

  • 40 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🥩 200g beef (for soup)
    • đź’§ 6 cups of water
    • 🍚 1 bowl of rice

STEPS

1

Add water to a pot, bring it to a boil, and then add the soup beef.

2

Once the beef is cooked, remove any impurities and reduce the heat to low to simmer.

3

Season with rice and salt, and simmer for another 5 minutes.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 25g
    Protein
  • 40g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

Heating the meat slowly in cold water makes it tender.You can add chopped green onions and minced garlic to enhance the flavor.Leftover soup can be stored in the fridge and reheated, retaining its taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.