CookGo
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Beef, Potato, and Mushroom Stir-Fry

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Basic Ingredients

    • 🍖 200g beef (finely chopped)
    • 🥔 2 potatoes (peeled and sliced)
    • 🍄 100g mushrooms (sliced)
    • 🥚 1 egg

STEPS

1

Add cooking oil to the pan and heat over medium heat. Add the beef and stir-fry until browned.

2

Add the potatoes and mushrooms to the pan and stir-fry until well mixed.

3

Crack the egg into one side of the pan and stir gently until soft.

4

Combine all ingredients well and season with salt and pepper as needed.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 35g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Store leftovers in the refrigerator and reheat the next day.For a healthier option, use sweet potatoes instead of regular potatoes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.