CookGo
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Beef Patty Burger

Cost $10, save $6

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Meat

    • 300g ground beef
    • 🧂 1/2 teaspoon salt
    • A pinch of pepper
    • 2 burger buns
    • 🧀 2 slices of cheese
    • A suitable amount of lettuce and tomato slices

STEPS

1

Season the ground beef with salt and pepper, then mold it into two patties.

2

Heat a pan on medium heat, add oil, and cook the patties for 3-4 minutes on each side.

3

Stack the patties, cheese, lettuce, and tomato slices on the burger bun.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 22g
    Protein
  • 28g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Toast the burger buns lightly for extra crunchiness.Adding oyster sauce or garlic sauce can elevate the taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.