CookGo
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Beef Kalbi with Green Onion Sauce

Cost $10, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main

    • 🥩 150g beef kalbi
    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp salad oil

  • Green Onion Sauce

    • 🧅 4 tbsp chopped green onion
    • đź’§ 2 tbsp water
    • 🍬 1/2 tsp sugar
    • 1/2 tbsp miso
    • 1/2 tbsp gochujang
    • 🧄 1/2 tsp grated garlic
    • 1/2 tsp grated ginger
    • 1/2 tbsp sesame oil
    • 🌰 1/2 tbsp toasted sesame seeds

STEPS

1

Mix all the ingredients for the green onion sauce in a bowl.

2

Season the beef with a pinch of salt and pepper.

3

Heat salad oil in a frying pan over medium heat and cook the beef until browned on both sides and fully cooked.

4

Plate the beef and generously pour the green onion sauce over it.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Pair with steamed rice for a complete meal.Adjust the amount of gochujang for desired spiciness.Use fresh green onions for a vibrant flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.