CookGo
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Beef Fried Rice

Cost $10, save $6

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🍚 2 cups of rice (cold rice is fine)
    • 150g beef (ground beef is fine)
    • 🧅 1 onion (chopped)

  • Side Ingredients and Seasonings

    • 50g carrot (chopped)
    • 🥚 2 eggs
    • 2 tablespoons of soy sauce
    • 🥒 50g cucumber (sliced)

STEPS

1

Crack the eggs into a pan, scramble them, and set aside.

2

Add ground beef, onions, and carrots to the pan and stir-fry.

3

Add rice to the pan and mix in soy sauce until combined.

4

Finally, add the cooked eggs and cucumber, mix once more, and finish.

NUTRIENTS

Per 1 serving

🔥

650

Calories

  • 30g
    Protein
  • 60g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

If using cold rice, warm it in the microwave to slightly reduce moisture.You can add shrimp for a richer flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.