CookGo
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Beef and Vegetable Mixed Rice

Cost $12, save $8

Source: Recommended by CookGo

  • 60 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Vegetables

    • 🍄 Mushrooms 150g (sliced)
    • 🥕 Carrot 1/2 (shredded)
    • 🧅 Onion 1 (finely chopped)

  • Meat

    • Beef 200g (thinly sliced)

  • Staple

    • 🍚 Rice 2 cups
    • đź’§ Water 2.5 cups

  • Condiments

    • Soy sauce 2 tbsp
    • Mirin 1 tbsp
    • 🧂 Salt 1/2 tsp

STEPS

1

Rinse the rice lightly and put it into the rice cooker.

2

Add the mushrooms, carrot, onion, and beef.

3

Add soy sauce, mirin, salt, and water, and mix everything lightly.

4

Cook using the normal mode in the rice cooker.

5

Once cooked, mix everything together, plate, and serve.

NUTRIENTS

Per 1 serving

🔥

480

Calories

  • 20g
    Protein
  • 70g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Season the beef lightly beforehand to enhance its flavor.For extra color, top with chopped green onions or sesame seeds, as desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.