CookGo
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Beef and Onion Stir-Fry with Eggs

Cost $7, save $12

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Meat

    • Beef 120 grams (thinly sliced)

  • Vegetables

    • 🧅 Onion 1/2 piece (thinly sliced)

  • Egg Products

    • 🥚 Eggs 2 pieces

STEPS

1

Thinly slice the onion and stir-fry in a heated pan.

2

Add the beef and continue stir-frying until its color changes completely.

3

Crack the eggs into the pan and stir-fry while mixing them evenly.

4

Plate the dish and season with preferred condiments.

NUTRIENTS

Per 1 serving

🔥

390

Calories

  • 28g
    Protein
  • 8g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Pre-cutting the ingredients can save preparation time.Using fresh eggs makes the dish taste better.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.