CookGo
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Beef and Kimchi Mixed Noodles

Cost $8, save $6

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Noodles

    • 🍜 2 servings of somyeon (thin noodles)

  • Vegetables

    • 🥬 1/2 cup diced kimchi
    • 🥕 1/2 carrot, julienned

  • Meat

    • 🥩 100g thinly sliced beef

  • Seasonings

    • 2 tablespoons gochujang (Korean chili paste)
    • 1 tablespoon sesame oil
    • 1 teaspoon sugar
    • 🌾 A sprinkle of sesame seeds

STEPS

1

Cook the somyeon noodles in boiling water, rinse under cold water, and drain.

2

Stir-fry the beef in a pan with sesame oil.

3

In a large bowl, mix somyeon, kimchi, carrot, gochujang, sugar, and sesame oil evenly.

4

Serve in a plate, topped with the stir-fried beef and sesame seeds.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

💡 Tips

Rinse the cooked noodles under cold water thoroughly to remove the starch.Sesame oil enhances the nutty flavor of mixed noodles.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.