Bean Sprouts with Salted Kombu
Cost $3, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $3
Bean Sprouts with Salted Kombu
Cost $3, save $5
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $3
INGREDIENTS
Vegetables
- 200g bean sprouts
Condiments
- 1/2 tbsp salted kombu
- 1/2 tbsp white dashi
STEPS
1
Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain the excess water.
2
In a bowl, mix the bean sprouts, salted kombu, and white dashi together.
NUTRIENTS
Per 1 serving🔥
50
Calories
- 3gProtein
- 5gCarbs
- 0gFats
đź’ˇ Tips
This dish pairs well with rice or as a side for grilled fish.If you prefer a stronger flavor, let the mixture sit for a few minutes before serving.Use fresh bean sprouts for the best texture and taste.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.