Bean Sprouts and Shiso with Red Perilla Seasoning

Name: Bean Sprouts and Shiso with Red Perilla Seasoning
Total time: 5 min
Yield: 2 Servings
Ingredients: 100g bean sprouts; 8 shiso leaves, sliced; 1/3 tsp dashi powder; 1/2 tsp red perilla powder; 1 tbsp sesame oil; 1 tbsp sesame seeds

Cost $5, save $10

Source: Recommended by CookGo

5 Min
2 Servings
$5

Bean Sprouts and Shiso with Red Perilla Seasoning

Cost $5, save $10

Source: Recommended by CookGo

5 Min
2 Servings
$5

INGREDIENTS

Vegetables
- 100g bean sprouts
- 8 shiso leaves, sliced
Seasoning
- 1/3 tsp dashi powder
- 1/2 tsp red perilla powder
Oil & Seeds
- 1 tbsp sesame oil
- 1 tbsp sesame seeds

STEPS

Slice the shiso leaves thinly. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes.

Combine all ingredients in a container and mix well.

NUTRIENTS

Per 1 serving

🔥

120

Calories

2g
Protein
5g
Carbs
10g
Fats

💡 Tips

Use fresh shiso leaves for a more aromatic flavor.Adjust the amount of red perilla powder to suit your taste preference.Serve as a topping for rice or as a side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.