CookGo
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BBQ Pork for Sandwiches

Cost $15, save $30

Source: Recommended by CookGo

  • 270 Min
  • 12 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 1 (14 ounce) can beef broth
    • 3 pounds boneless pork ribs
    • 1 (18 ounce) bottle barbeque sauce

STEPS

1

Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks.

2

Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.

3

Bake in the preheated oven for 30 minutes, or until heated through.

NUTRIENTS

Per 1 serving

🔥

355

Calories

  • 30g
    Protein
  • 15g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

Serve on buns with French fries or potato chips for a classic BBQ meal.If you prefer a spicier taste, mix your favorite hot sauce into the BBQ sauce before baking.Leftovers can be stored in the fridge for up to 5 days and reheated easily.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.