CookGo
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Basque Cheesecake (Matcha Flavor)

Cost $16, save $9

Source: Recommended by CookGo

  • 61.67 Min
  • 6 Servings
  • $16

INGREDIENTS

  • Cake Ingredients

    • đź§€ Cream cheese 500g (at room temperature)
    • 🍚 Sugar 180g
    • 🥚 Eggs 4
    • 🥛 Heavy cream 200ml
    • 🌾 Cake flour 2 teaspoons
    • Matcha powder 2 teaspoons
    • Vanilla extract a small amount

STEPS

1

Preheat the oven to 200°C.

2

In a large bowl, mix the cream cheese until smooth.

3

Add the sugar, then mix in the eggs one at a time.

4

Add the heavy cream, cake flour, matcha powder, and vanilla extract, and mix well.

5

Pour the batter into the mold and bake for 40–50 minutes.

6

Let the baked cake cool down, then refrigerate it for at least 3 hours.

NUTRIENTS

Per 1 serving

🔥

375

Calories

  • 6g
    Protein
  • 26g
    Carbs
  • 28g
    Fats

đź’ˇ Tips

Sift the matcha powder to prevent clumps.Sprinkle powdered sugar or matcha over the cake surface for decoration to give it a more polished look.Serve it with tea or coffee for a perfect pairing.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.