CookGo
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Basic Pork Brine

Cost $3.5, save $5

Source: Recommended by CookGo

  • 15 Min
  • 10 Servings
  • $3.5

INGREDIENTS

  • Brine Base

    • đź’§ 2 cups water
    • 🍬 1 cup brown sugar
    • 🧂 2 tablespoons kosher salt

  • Aromatics

    • 🧄 3 cloves garlic, gently crushed
    • 🌱 3 slices fresh ginger, gently crushed

STEPS

1

Mix water, brown sugar, and kosher salt in a shallow baking dish until sugar is completely dissolved.

2

Stir in gently crushed garlic and ginger to add flavor.

NUTRIENTS

Per 1 serving

🔥

85

Calories

  • 0g
    Protein
  • 22g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Ensure the sugar dissolves completely for a consistent flavor.Consider adding other spices like black peppercorns or bay leaves for additional depth.Use this brine for pork cuts, such as chops, tenderloin, or ribs, for tender and flavorful results.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.