CookGo
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Baek Jong Won's Onion Rice Bowl

Cost $3, save $7

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🧅 1 small onion, sliced
    • 🥚 1 egg
    • 🧅 1 handful of chopped green onions

  • Seasoning

    • 2 tbsp soy sauce
    • 🧂 1 tbsp sugar
    • 2 tbsp cooking wine
    • đź’§ 6 tbsp water

STEPS

1

Slice the onion thinly.

2

Mix soy sauce, sugar, cooking wine, and water to create the sauce.

3

Heat a pan and sauté the sliced onion lightly.

4

Add the sauce to the pan and simmer on low heat until the onion is cooked.

5

Beat one egg and pour it over the cooked onion.

6

Sprinkle chopped green onions on top.

7

Serve the onion mixture over rice before the egg is fully cooked.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh onions for the best flavor.Adjust the sweetness and saltiness of the sauce to your preference.Serve immediately for the best texture and taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.