CookGo
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Bacon-Wrapped Enoki Mushrooms with Pork Belly

Cost $5, save $7

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • 8 slices of pork belly

  • Vegetables

    • 1 pack of enoki mushrooms

  • Seasonings

    STEPS

    1

    Cut enoki mushrooms into appropriate sizes, wrap them with pork belly, and secure with toothpicks.

    2

    Pan-fry the pork belly on both sides until it turns golden brown.

    3

    Plate the finished rolls.

    NUTRIENTS

    Per 1 serving

    🔥

    250

    Calories

    • 15g
      Protein
    • 10g
      Carbs
    • 18g
      Fats

    đź’ˇ Tips

    Be careful not to overcook the pork belly.Shimeji mushrooms can be used as a substitute for enoki mushrooms.

    ⚠️ Precautions

    This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.