CookGo
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Bacon Rice Cake Skewers

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 10 pieces rice cake
    • 🥓 5 slices bacon
  • Seasoning

    • đź§‚ 1/4 tsp salt
    • 1/4 tsp black pepper
    • 1 tbsp olive oil

STEPS

1

Prepare rice cakes and bacon slices.

2

Wrap each rice cake with a slice of bacon and skewer them.

3

Heat a frying pan with olive oil, sprinkle salt and black pepper lightly, and cook the skewers on low heat until golden brown.

4

Serve and enjoy your bacon rice cake skewers.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 20g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Soak rice cakes in warm water if they are too hard.Use thin bacon slices for easier wrapping.Cook on low heat to ensure even cooking and prevent burning.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.