CookGo
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Bacon Egg Fry

Cost $5, save $3

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 4 eggs
    • 🥓 100g bacon
  • Seasoning

    • đź§‚ a pinch of salt
    • a pinch of pepper

STEPS

1

Heat a pan on medium heat and cook the bacon until crispy, leaving a bit of grease before removing.

2

Fry the eggs in the same pan, making them soft-boiled or fully-cooked as preferred.

3

Place the fried eggs on a plate with the bacon and season with salt and pepper.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 20g
    Protein
  • 3g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Remaining bacon grease can be used to sauté potatoes or vegetables for extra flavor.Adjust the amount of bacon to suit your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.