Baby Corn Butter Soy Sauce Stir-fry
Cost $5, save $10
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
Baby Corn Butter Soy Sauce Stir-fry
Cost $5, save $10
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🌽 10 baby corns
- 🧅 Chopped green onion, as needed
Condiments
- 🧈 10g salted butter
- 🧂 1/2 tsp sugar
- 2 tsp soy sauce
STEPS
1
Heat butter in a frying pan over medium heat and add baby corn. Cook until golden brown.
2
Add sugar and soy sauce, then stir to coat the baby corn evenly. Plate and garnish with chopped green onion.
NUTRIENTS
Per 1 serving🔥
120
Calories
- 2gProtein
- 10gCarbs
- 8gFats
💡 Tips
This dish is perfect for quick meal prep or as a lunchbox side.You can substitute green onion with parsley for a different flavor profile.For a healthier option, use unsalted butter and reduce the sugar.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.