CookGo
recipe image

Avocado Soy Sauce Wasabi Egg Rice

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍚 300g cooked rice
    • 🥑 1/2 avocado
    • 🥚 1 egg

  • Seasoning

    • 2 tbsp soy sauce
    • 0.5 tbsp wasabi

STEPS

1

Cut the avocado in half and slice it neatly.

2

Fry the egg in a pan until cooked to your preference.

3

Mix 2 tbsp soy sauce and 0.5 tbsp wasabi in a bowl.

4

Place the sliced avocado and fried egg on top of the rice, then pour the soy sauce wasabi mixture over it.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

This dish is perfect for a quick and healthy meal.You can substitute soy sauce with tamari for a gluten-free option.Adding sesame seeds or seaweed flakes can enhance the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.