Avocado and Salmon Green Salad
Cost $12, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $12
Avocado and Salmon Green Salad
Cost $12, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $12
INGREDIENTS
Seafood
- 🐟 120g sashimi-grade salmon
Vegetables
- 🥑 1 avocado
- 🥬 2–3 green leaf lettuce leaves
Condiments
- As needed dressing
STEPS
1
Cut the avocado in half, remove the pit and skin, then dice into 1.5cm cubes. Tear the green leaf lettuce into bite-sized pieces.
2
Dice the salmon into 1.5cm cubes.
3
Arrange the green leaf lettuce on a plate, then add the avocado and salmon cubes. Drizzle with dressing.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 15gProtein
- 10gCarbs
- 18gFats
💡 Tips
This salad is versatile; you can substitute salmon with smoked salmon or grilled chicken.For added crunch, sprinkle nuts or seeds on top.Serve immediately to enjoy the fresh textures.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.