CookGo
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Asari Soba

Cost $10, save $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Noodles

    • 🍜 2 bundles dry soba noodles

  • Seafood

    • 🦪 200g clams (purged)

  • Vegetables

    • 1 pack kaiware sprouts

  • Soup Base

    • 60cc concentrated noodle sauce (3x)
    • 2 tbsp sake
    • đź’§ 500cc water

STEPS

1

Cut kaiware sprouts into bite-sized pieces. Wash and drain clams.

2

Boil water in a pot and cook soba noodles according to package instructions.

3

In a pot, combine the soup base ingredients and bring to a boil. Add clams and cook until their shells open. Skim off any foam.

4

Serve the soba noodles in a bowl, pour the soup over them, and top with kaiware sprouts.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 40g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Use fresh clams for the best flavor.You can substitute soba noodles with udon for a different texture.Adjust the noodle sauce concentration to your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.