CookGo
recipe image

Arugula and Daikon Sesame Mayo Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 1/2 bag arugula
    • 1/3 daikon radish
  • Condiments

    • 3 tbsp mayonnaise
    • 2 tbsp ground white sesame
    • đź§‚ Pinch of salt

STEPS

1

Cut the daikon radish into thin julienne strips, sprinkle with salt, and let sit for 10 minutes. Squeeze out excess water. Slice the arugula thinly.

2

In a bowl, mix the daikon radish, mayonnaise, and ground white sesame. Add the arugula and mix well.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 5g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Use fresh arugula for a more vibrant flavor.Adjust the amount of mayonnaise and sesame to suit your taste.Serve immediately to enjoy the crisp texture of the daikon.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.