CookGo
recipe image

Apple Cobbler Crumble

Cost $8.5, save $7

Source: Recommended by CookGo

  • 35 Min
  • 9 Servings
  • $8.5

INGREDIENTS

  • Dry Ingredients

    • 1 cup self-rising flour
    • 🍚 1 cup white sugar
    • 🌰 ½ teaspoon ground cinnamon
  • Wet Ingredients

    • 🧈 ½ cup butter, softened
  • Fruits

    • 🍏 4 Granny Smith apples, cored and sliced

STEPS

1

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.

2

Use a pastry blender or fork to blend together flour, sugar, butter, and cinnamon in a large bowl until crumbly. Reserve 3/4 cup flour mixture to use as topping.

3

Sprinkle a light layer of flour mixture into the prepared baking dish; top with a layer of apples. Continue to alternate layers of flour mixture with apples, ending with apples. Sprinkle top apple layer with reserved 3/4 cup flour mixture.

4

Bake in the preheated oven until apples are tender and topping is lightly browned, 30 to 35 minutes.

5

Allow cobbler to cool for 10 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

253

Calories

  • 2g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

💡 Tips

For extra flavor, mix some nutmeg with the cinnamon.You can serve it warm with a scoop of vanilla ice cream for added indulgence.To make it gluten-free, use a gluten-free self-rising flour mix.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.