Apple Cobbler Crumble
Cost $8.5, save $7
Source: Recommended by CookGo
- 35 Min
- 9 Servings
- $8.5
Apple Cobbler Crumble
Cost $8.5, save $7
Source: Recommended by CookGo
- 35 Min
- 9 Servings
- $8.5
INGREDIENTS
Dry Ingredients
- 1 cup self-rising flour
- 🍚 1 cup white sugar
- 🌰 ½ teaspoon ground cinnamon
Wet Ingredients
- 🧈 ½ cup butter, softened
Fruits
- 🍏 4 Granny Smith apples, cored and sliced
STEPS
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
Use a pastry blender or fork to blend together flour, sugar, butter, and cinnamon in a large bowl until crumbly. Reserve 3/4 cup flour mixture to use as topping.
Sprinkle a light layer of flour mixture into the prepared baking dish; top with a layer of apples. Continue to alternate layers of flour mixture with apples, ending with apples. Sprinkle top apple layer with reserved 3/4 cup flour mixture.
Bake in the preheated oven until apples are tender and topping is lightly browned, 30 to 35 minutes.
Allow cobbler to cool for 10 minutes before serving.
NUTRIENTS
Per 1 serving🔥
253
Calories
- 2gProtein
- 40gCarbs
- 10gFats
💡 Tips
For extra flavor, mix some nutmeg with the cinnamon.You can serve it warm with a scoop of vanilla ice cream for added indulgence.To make it gluten-free, use a gluten-free self-rising flour mix.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.