Apple Chicken Brine
Cost $15.5, save $10
Source: Recommended by CookGo
- 15 Min
- 8 Servings
- $15.5
Apple Chicken Brine
Cost $15.5, save $10
Source: Recommended by CookGo
- 15 Min
- 8 Servings
- $15.5
INGREDIENTS
Liquid Ingredients
- 1 gallon vegetable broth
- ½ gallon apple juice
Seasonings and Herbs
- 🧂 1 cup kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon herbes de Provence
STEPS
Combine vegetable broth, apple juice, kosher salt, black pepper, and herbes de Provence in a pot.
Bring to a boil, stirring until salt is completely dissolved.
Cool completely, transfer mixture to a container or resealable plastic bag, and refrigerate until chilled.
NUTRIENTS
Per 1 serving🔥
177
Calories
- 2gProtein
- 39gCarbs
- 1gFats
đź’ˇ Tips
Use a resealable plastic bag for ease of storage and evenly coating the chicken.Ensure the brine is completely chilled before placing the chicken to avoid premature cooking.For extra flavor, roast the chicken on a bed of chopped apple and onion.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.