CookGo
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Amazing Oven-Roasted Potatoes

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Main

    • 🥔 6 medium potatoes, cut into chunks

  • Seasoning

    • 2 tablespoons olive oil
    • 🧂 ½ teaspoon seasoned salt, or to taste
    • 🧂 ½ teaspoon salt, or to taste
    • 1 teaspoon cracked black pepper

STEPS

1

Preheat the oven to 400°F (200°C) and line a baking sheet with aluminum foil.

2

Rinse potatoes and dry them with a paper towel.

3

In a large bowl, toss the potatoes with olive oil, seasoned salt, salt, and pepper until well coated.

4

Spread the coated potatoes onto the prepared baking sheet in an even layer.

5

Bake in the preheated oven, turning occasionally, for about 1 hour or until the potatoes are tender and golden brown.

NUTRIENTS

Per 1 serving

🔥

205

Calories

  • 4g
    Protein
  • 38g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

For extra crispiness, spread the potatoes evenly without overcrowding the baking sheet.Add fresh herbs like rosemary or thyme for enhanced flavor.Store leftovers in an airtight container and reheat in the oven to retain crispiness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.