CookGo
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5-Minute Simple Potato Soup Recipe

Cost $5, save $7

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥔 2 potatoes
    • 🧅 1/2 small onion

  • Dairy

    • 🧀 1 slice cheddar cheese
    • 🥛 200ml milk

STEPS

1

Prepare all ingredients: 200ml milk, 2 potatoes, 1/2 onion, and 1 slice of cheddar cheese.

2

Peel the potatoes using a peeler.

3

Cut the potatoes into small pieces and chop the onion into halves for easier blending.

4

Blend the potatoes and onion in a blender until smooth. Alternatively, sauté them in oil for 1 minute before adding milk.

5

Pour the blended mixture into a pot and add 200ml milk.

6

Heat the mixture on the stove while stirring continuously for about 1 minute until bubbles appear.

7

Add 1 slice of cheddar cheese and season with salt, pepper, or sugar to taste.

8

Cook for an additional minute and remove from heat.

9

Serve in a bowl and garnish with parsley and pepper.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 8g
    Protein
  • 30g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Use fresh potatoes for a better taste.Cheddar cheese adds a creamy texture; you can substitute with other types of cheese.For a thicker soup, reduce the amount of milk slightly.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.