Fish

• 
  20
  Min

  Tuna Carpaccio

  Cost $10, save $15

• 
  15
  Min

  Nira and Tuna Mustard Vinegar Salad

  Cost $5, save $10

• 
  5
  Min

  Maguro Natto

  Cost $8, save $5

• 
  10
  Min

  Tuna and Green Onion with Plum Miso Sauce

  Cost $5, save $10

• 
  90
  Min

  Basic Buri Daikon

  Cost $12, save $8

• 
  15
  Min

  Grilled Tuna with Shiso and Ume Paste

  Cost $10, save $15

• 
  5
  Min

  Negitoro Yukke Don

  Cost $8, save $5

• 
  15
  Min

  Braised Yellowtail and Lotus Root in Sweet Soy Sauce

  Cost $8, save $12

• 
  30
  Min

  Buri Bite-Sized Oroshi Cutlet

  Cost $10, save $15

• 
  15
  Min

  Ginger Soy Sauce Yellowtail

  Cost $8, save $12

• 
  15
  Min

  Yellowtail Marinated Salad

  Cost $8, save $12

• 
  10
  Min

  Hamachi and Pea Shoots Spicy Yukhoe

  Cost $8, save $12

• 
  30
  Min

  Buri and Chinese Cabbage Stew

  Cost $8, save $12

• 
  30
  Min

  Braised Yellowtail with Plum and Grated Daikon

  Cost $12, save $8

• 
  15
  Min

  Pan-fried Yellowtail with Leek and Oyster Sauce

  Cost $8, save $12

• 
  90
  Min

  Teriyaki Marinated Yellowtail

  Cost $12, save $8

• 
  20
  Min

  Japanese Curry Fried Yellowtail

  Cost $8, save $12

• 
  120
  Min

  Salt Koji Simmered Yellowtail and Daikon

  Cost $10, save $15

• 
  20
  Min

  Ryukyu Don

  Cost $15, save $10

• 
  10
  Min

  Easy Yellowtail Shabu-shabu

  Cost $15, save $10