Low-carb

• 
  15
  Min

  Broccoli and Pork with Shio Koji

  Cost $8, save $12

• 
  15
  Min

  Bacon and Vermicelli Salad

  Cost $5, save $10

• 
  15
  Min

  Shiitake and Ground Pork Vermicelli Soup

  Cost $5, save $10

• 
  20
  Min

  Kimchi Glass Noodle Salad

  Cost $5, save $10

• 
  30
  Min

  Konjac Pork Rolls

  Cost $8, save $12

• 
  10
  Min

  Edamame and Egg Vermicelli Soup

  Cost $5, save $10

• 
  30
  Min

  Stir-fried Konjac and Green Peppers with Yuzu Kosho

  Cost $5, save $10

• 
  15
  Min

  Okra and Tomato Salt Pork Soup

  Cost $8, save $12

• 
  30
  Min

  Tsukikonnyaku Kinpira

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Pork and Konjac with Sansho

  Cost $8, save $12

• 
  20
  Min

  Carrot and Shirataki Stir-fry with Cod Roe

  Cost $5.5, save $8

• 
  15
  Min

  Beef and Garlic Chive Bulgogi-style Stir-fry

  Cost $12, save $8

• 
  15
  Min

  Dry-fried Shirataki

  Cost $2, save $3

• 
  20
  Min

  Shirataki Noodle Chanpon-style

  Cost $12, save $8

• 
  200
  Min

  Frozen Konjac Beef Tongue Style

  Cost $5, save $10

• 
  20
  Min

  Shirataki Taiwanese Mazesoba Style

  Cost $8, save $12

• 
  20
  Min

  Spicy Stir-Fried Konjac and Fried Tofu

  Cost $8, save $5

• 
  30
  Min

  Sweet and Sour Pork Style with Konjac

  Cost $10, save $5

• 
  30
  Min

  Miso Kinpira with Carrot

  Cost $5, save $10

• 
  15
  Min

  Hotaru Ika and Wakame with Mustard Vinegar Miso Dressing

  Cost $5, save $10