Low-carb

• 
  30
  Min

  Swordfish and Asparagus Lemon Sauté

  Cost $12, save $8

• 
  400
  Min

  Garlic Chicken Ham

  Cost $5, save $10

• 
  15
  Min

  Garlic Butter Stir-fried Shoulder Bacon and Cabbage

  Cost $5, save $10

• 
  10
  Min

  Green Beans and Bacon Consommé Soup

  Cost $5, save $10

• 
  30
  Min

  Chicken Mince Consommé Stuffed Cabbage Rolls

  Cost $8, save $12

• 
  40
  Min

  Mini Rolled Cabbage Bites

  Cost $10, save $15

• 
  30
  Min

  Daikon Dumplings

  Cost $8, save $12

• 
  10
  Min

  Celery and Chicken Breast Chinese Salad

  Cost $5, save $10

• 
  30
  Min

  Green Curry Soup Somen

  Cost $12, save $8

• 
  15
  Min

  Grilled Garlic Beef Tongue

  Cost $12, save $8

• 
  10
  Min

  Beef and Bean Sprout Soup

  Cost $8, save $12

• 
  5
  Min

  Pastrami Caesar Salad

  Cost $8, save $5

• 
  15
  Min

  Layered Beef and Chinese Cabbage Stew

  Cost $8, save $12

• 
  20
  Min

  Stir-fried Shirataki with Pork and Green Onion

  Cost $8, save $12

• 
  15
  Min

  Steamed Lemon Chicken Breast with Carrots

  Cost $8, save $12

• 
  10
  Min

  Broccoli and Salad Chicken Chinese-style Mix

  Cost $5, save $10

• 
  15
  Min

  Sasami and Eggplant Steamed in Microwave

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Pork and Spinach with Soy Sauce

  Cost $5, save $10

• 
  10
  Min

  Bean and Egg Vermicelli Soup

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Bok Choy and Pork with Salt

  Cost $8, save $12