Low-carb

• 
  30
  Min

  Hot Mushroom Salad

  Cost $8, save $12

• 
  90
  Min

  Negi Kimchi

  Cost $5, save $10

• 
  5
  Min

  Stir-fried Cabbage with Anchovies and Garlic

  Cost $5, save $10

• 
  10
  Min

  Avocado Microwave Steamed Dish

  Cost $5, save $10

• 
  10
  Min

  Garlic Sprouts with Natto

  Cost $5, save $10

• 
  20
  Min

  Simmered Bok Choy and Fried Tofu

  Cost $5, save $8

• 
  15
  Min

  Steamed Chicken Breast with Onion and Ginger

  Cost $8, save $12

• 
  15
  Min

  Eight Cup Tofu

  Cost $5, save $10

• 
  15
  Min

  Spicy Tofu and Seaweed Salad

  Cost $5, save $10

• 
  10
  Min

  Shimeji and Okra with Chinese-style Sesame Dressing

  Cost $5, save $10

• 
  10
  Min

  Enoki and Wakame Egg Stir

  Cost $5, save $10

• 
  10
  Min

  Spinach and Maitake Mushroom Sesame Garlic Mix

  Cost $5, save $10

• 
  60
  Min

  Chicken, Chinese Cabbage, and Daikon Soup

  Cost $12, save $8

• 
  10
  Min

  Enoki and Egg Consommé Soup

  Cost $2.5, save $5

• 
  15
  Min

  Matsutake-style Simmered King Oyster Mushrooms

  Cost $5, save $10

• 
  5
  Min

  Ume Shio Dare Cabbage

  Cost $3, save $5

• 
  15
  Min

  Sautéed Chicken Tenderloin and Cabbage with Ethnic Flavor

  Cost $5, save $10

• 
  10
  Min

  Stir-fried Greens

  Cost $5, save $10

• 
  10
  Min

  Cucumber and Cabbage with Salted Kombu

  Cost $3, save $5

• 
  20
  Min

  Asian-style Steamed Chicken

  Cost $8, save $12