Low-carb

• 
  10
  Min

  Spinach with Tuna and Miso Dressing

  Cost $5, save $10

• 
  10
  Min

  Cabbage and Tuna Mustard Salad

  Cost $5, save $10

• 
  10
  Min

  Carrot and Bell Pepper Microwave Steamed Dish

  Cost $5, save $10

• 
  20
  Min

  Sweet and Sour Scallops with Chinese Cabbage

  Cost $8, save $12

• 
  40
  Min

  Oyster Tsukudani

  Cost $10, save $15

• 
  15
  Min

  Steamed Oysters with Green Onion and Sake

  Cost $8, save $12

• 
  10
  Min

  Garlic Stir-fried Clams and Spring Cabbage

  Cost $8, save $12

• 
  10
  Min

  Steamed Clams with White Wine

  Cost $8, save $12

• 
  20
  Min

  Sauteed Scallops with Lemon and Scallion Sauce

  Cost $15, save $10

• 
  10
  Min

  Scallop and Mizuna Salad

  Cost $8, save $5

• 
  10
  Min

  Gobō and Cod Roe Mayo Salad

  Cost $5, save $10

• 
  30
  Min

  Simmered Cod Roe

  Cost $5, save $10

• 
  10
  Min

  Daikon and Cod Roe Salad

  Cost $5, save $10

• 
  15
  Min

  Warm Vegetables with Cod Roe Cheese Sauce

  Cost $8, save $12

• 
  50
  Min

  Octopus and Olive White Wine Stew

  Cost $15, save $10

• 
  40
  Min

  Octopus and Daikon Oden

  Cost $10, save $15

• 
  15
  Min

  Octopus and Nagaimo Carpaccio

  Cost $10, save $5

• 
  5
  Min

  Negi and Octopus with Chili Oil

  Cost $5, save $10

• 
  5
  Min

  Octopus and Wakame Namul

  Cost $5, save $10

• 
  15
  Min

  Daikon and Celery Appetizer Salad

  Cost $8, save $5