Low-carb

• 
  10
  Min

  Pumpkin and Bacon Consommé Soup

  Cost $5, save $10

• 
  20
  Min

  Chinese Cabbage Salt Tossed Salad

  Cost $5, save $10

• 
  30
  Min

  Shungiku and Dried Daikon Radish with Tuna

  Cost $5, save $10

• 
  15
  Min

  Steamed Eggplant with Bonito Flakes and Ponzu

  Cost $5, save $10

• 
  40
  Min

  Quick Pickled Cucumbers with Spicy Garlic Oil

  Cost $5, save $10

• 
  15
  Min

  Spicy Simmered Bitter Melon

  Cost $5, save $10

• 
  30
  Min

  Spicy Stir-fried Rapeseed Greens and Chicken Liver

  Cost $8, save $5

• 
  10
  Min

  Raw Ham and Mushroom Ginger Salad

  Cost $8, save $5

• 
  10
  Min

  Asparagus with Sesame Dressing

  Cost $5, save $10

• 
  10
  Min

  Simmered Lettuce and Tuna

  Cost $5, save $10

• 
  20
  Min

  Grilled Bamboo Shoots with Bonito Flakes and Ponzu Sauce

  Cost $5, save $10

• 
  180
  Min

  Avocado Miso Pickles

  Cost $5, save $10

• 
  30
  Min

  Avocado Marinated in Garlic Soy Sauce

  Cost $5, save $10

• 
  20
  Min

  Steamed Spring Cabbage and Pork Belly with Salt Lemon

  Cost $8.5, save $6

• 
  10
  Min

  Garlic Stir-fried Lettuce and Pork Belly

  Cost $5, save $10

• 
  10
  Min

  Okra and Bacon Butter Soup

  Cost $5, save $10

• 
  10
  Min

  Prosciutto and Tomato Rose Pinchos

  Cost $5, save $10

• 
  10
  Min

  Chingensai and Bacon Consomme Soup

  Cost $5, save $10

• 
  10
  Min

  Lettuce Bacon Wrap Sauté

  Cost $5, save $10

• 
  15
  Min

  Shirataki Carbonara Style

  Cost $5, save $10