Low-carb

• 
  10
  Min

  Asparagus Butter Sauté

  Cost $5, save $10

• 
  90
  Min

  Grilled Asparagus and Snap Peas in Dashi Marinade

  Cost $5, save $10

• 
  20
  Min

  Chicken and Snow Pea Lemon Butter Stir-fry

  Cost $8.5, save $6.5

• 
  15
  Min

  Tomato and Sausage Egg Soup

  Cost $5, save $10

• 
  20
  Min

  Daikon and Bacon Pot-au-Feu

  Cost $8, save $12

• 
  15
  Min

  Okra and Prosciutto Salad Rolls

  Cost $8, save $5

• 
  15
  Min

  Beef Mince and Bean Sprout Kimchi Stew

  Cost $8, save $12

• 
  20
  Min

  Beef Rolls with Enoki Mushrooms and Pea Shoots

  Cost $12, save $8

• 
  120
  Min

  Simmered Beef Shank and Daikon Radish in Salt Broth

  Cost $15, save $10

• 
  15
  Min

  Chicken Tenderloin and Bok Choy Kimchi Mix

  Cost $5.5, save $10

• 
  20
  Min

  Sasami and Bean Sprouts with Versatile Chinese Sauce

  Cost $8, save $5

• 
  50
  Min

  Garlic Grilled Chicken

  Cost $5, save $10

• 
  15
  Min

  Chicken Salad with Bok Choy and Bean Sprouts

  Cost $5, save $10

• 
  20
  Min

  Chicken Tender and Cabbage Sesame Salad

  Cost $5, save $10

• 
  15
  Min

  Tomato and Pea Sprout Chicken Salad

  Cost $5, save $10

• 
  20
  Min

  Salted Kinpira with Pumpkin and Pork

  Cost $5, save $8

• 
  20
  Min

  Shrimp Ethnic Glass Noodle Salad

  Cost $8, save $5

• 
  30
  Min

  Taco Meat Vermicelli Salad

  Cost $8, save $12

• 
  10
  Min

  Komatsuna and Chikuwa Vermicelli Soup

  Cost $5, save $10

• 
  15
  Min

  Chinese-style Salad with Cabbage and Carrot

  Cost $5, save $10